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The pollution load per animal depends on the species, animal's age, ambient temperature, transport & holding time (urine / manure production), stunning method, blood collection time, skinning / dehairing, guts / stomach cleaning, cut-up, meat processing (tumbling / injection / sausage making / etc.), further processing (battering / frying etc.), meat scrap disposal policy, floor cleaning procedure and water temperature. The plant's water usage eventually determines the final pollution concentration.
More information about these systems you can find via the right menu
Here too, we are ready to meet your needs with the appropriate waste treatment systems and our extensive know-how for you.
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